I'm going to begin by saying that this has been my least favorite cake so far.
Things new to me:
Stewing fruit
What I learned from baking this cake:
When it looks like you're mixing in too much fruit with the batter it probably is too much, I learned that the hard way.
Like I said before I really didn't care for this cake and neither did my hubby. I think that the taste was affected by the amount of fruit it called for. It made the cake soggy since everything sank to the bottom. I was hoping that this blueberry cake would be tastier but I was disappointed. I didn't share this cake with any of my family or friends since I did't like it.
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